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Butyrometer, Glass, 0-15%: 0.2, for Ice Cream and Condensed Milk according to Roeder’s Weighing Method
Article no.: 3181
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€ 47.50
Incl. 20.00% VAT
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Supplier information
Funke-Gerber
Funke Gerber - partner of dairy industry since 1904
The production of laboratory equipment for the testing of milk and foodstuffs is among its crowning achievements. The manufacture of centrifuges together with butyrometers and other appliances for the determination of fat content according to Dr. N. Gerber's method continues to be central to company's business activity.
